February 25, 2009

Delicious Fruit Dip


There are so many different variations of Fruit Dips available. Even with this recipe you can play around a lot.

Fruit Dip:

7 oz. Marshmallow Cream (1 jar)
8 oz. Frozen Whipped Topping thawed (1 tub)
4 oz. Cream Cheese softened (1/2 package)
1 tsp Lime Juice
Lime Zest

Directions:

Blend all ingredients until smooth. Sprinkle with a little Lime Zest and serve with sliced fruits and/or Graham Crackers.

Variations:
Use a different Citrus fruit juice and zest - grapefruit, orange, lemon.
Use Cranberry flavoring and dried cranberries.
Use a flavored Cream Cheese instead.

Enjoy!

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